kumiko-jp.com

Japanese Food Recipes by Kumiko Yamadera.

Recipe for Making a Japanese Omelette Using a Frying Pan

Posted : Sep 22, 2017

Here I shall show you a recipe for making a Japanese omelette known as Dashimaki Tamago.Dashimaki Tamago was invented by the popular French chef from Japan, Hiroshi Mizushima.Dashimaki Tamago is gener...

Read More

SPONSORED LINK

Easy Chirashizushi Recipe — Ready in 10 Minutes

Posted : Sep 20, 2017

Here I shall show an easy recipe for making chirashizushi.This is a 10-minute chirashizushi recipe invented by Japan’s most famous cooking researcher, Katsuyo Kobayashi (1937-2014).The rice in chirash...

Read More

SPONSORED LINK

A simple sushi rice recipe. How to make sushi vinegar and vinegared rice.

Posted : Sep 12, 2017

Here I shall introduce a simple recipe for making vinegared rice (used for making sushi).This is the most basic recipe for making vinegared rice, as used in Japanese homes.Simply mix rice with salt, s...

Read More

SPONSORED LINK

An easy omurice recipe. Three minutes in the microwave.

Posted : Sep 6, 2017

I will now show you a recipe for making omurice in only three minutes.No need for frying pans; this recipe only requires a microwave.By the way, omurice is a western-style dish that is popular in Japa...

Read More

Recipe for Nikujaga made with beef and potatoes

Posted : Sep 3, 2017

I will introduce a popular home-cooked dish in Japan.It’s “nikujaga”, created by Katsuyo Kobayashi (1937 - 2014), one of Japan’s most famous cookery researchers."Nikujaga" means stewed beef (niku) and...

Read More